Enjoy an exclusive fine dining experience on the bridge overlooking Atwood Lake! Dinner will be prepared and served by the Buckeye Career Center's Culinary Arts Program. Additional trade programs will be featured throughout the event.
The evening will also include live entertainment by Ren from 5:15 to 8:30pm, and a cash bar, with proceeds benefiting Muskingum Watershed Conservancy Foundation.
Dinner will be served at 6pm and will include the following menu items:
- Grilled Corn Chowder
- Arugula Salad w/ Cranberries, Toasted Almonds, Shallots, Feta cheese and Apple Cider Vinaigrette
- Blackberry Chicken w/ Fingerling Potatoes and Roasted Root Vegetables
- Dessert Crostini w/ Whipped Pumpkin Ricotta and Honey
In the case of inclement weather, the event will be held at the Atwood Yacht Club. The decision will be made on October 13 and all registered attendees will be notified by email.